Contact us by phone  Contact us by e-mail  Follow us on Twitter!
  • Black Angus Mini Cheeseburgers
  • Low Country Boil Kabob
  • Roasted Red Pepper Hummus Swans
  • Mini Chicago Style Dogs
  • Honey Dijon Salmon & Asparagus Tulip
  • BBQ Shrimp & Grits Crisp
 
 
Categories

Information

Contact Us
Announcements
Company History
Testimonials
Shipping & Returns
Cooking Instructions
Wholesale
About Us

Jamaican Beef Patty (K7115)



Description
Caribbean jerk seasonings blended with ground beef, peppers, onions and curry wrapped in a corn pastry. (1.0 oz. each)

Cooking instructions
From frozen, best if deep fried at 350 degrees for 4-6 minutes or until golden brown. Convection Oven - Bake in a 350 degree convection oven for 6-8 minutes or until done. Cooking times vary based on deep fryer and oven. Do not microwave.





People who bought this product also ordered:

Wild Mushroom Purse
K751
Portobello, Cremini, Shiitake, Oyster and Button mushrooms blended with savory seasonings and a hint of brandy in a buttery phyllo purse. (.75 oz. each)
Mini Chicken Cordon Bleu
K713
Chicken breast, Swiss cheese and ham rolled in seasoned bread crumbs. (1.1 oz. each)
Coconut Shrimp
K800
A large butterflied shrimp dipped in a mild coconut batter and rolled in a mixture of coconut and bread crumbs. (.85 oz. each)
Pecan Chicken Tender
K2005
A juicy chicken tender dipped in a pecan batter and rolled in toasted pecan pieces and bread crumbs. (.75 oz. each)
Chorizo Sausage Calzone
K886
This unique half moon calzone pastry is filled with spicy Chorizo sausage, black beans and Monterey Jack cheese. (1.0 oz. each)
 
 

The images on this site are the property of Kabobs and the use of these photos is prohibited without the expressed written consent of Kabobs. They are to be used exclusively in conjunction with Kabobs products and Kabobs approved distributors